Tankard & Tun - all positions
Announcing Tankard & Tun , a new dining concept from Pike Brewing Company. Tankard & Tun is scheduled to open at the end of June and we are currently hiring for all hourly positions.
Tankard & Tun takes the passion we have for beer and pairs it with local Northwest seafood in an approachable, yet upscale eatery. Fresh local oysters and seafood paired with some of the best beer, wine, and craft cocktails that Seattle has to offer. We are seeking motivated and energetic people to join our team! We are hiring for all hourly positions. The ideal candidates have a passion for everything craft: beer, food, cocktails, wine—everything. You would also share our dedication to showcasing the Northwest’s bounty via our rotating, chef’s menu. Most importantly, we are looking for people who revel in providing memorable and exceptional customer service and who really love to make people happy.
We are hiring for the following positions:
- Bartenders - craft experience required
- Servers - 2 years upscale service required
- Hosts - No experience necessary
- Bussers - No experience necessary
- Line Cooks - Experience required ($20+ per hour with tip pool)
- Dishwashers - No experience necessary
- Crudo / Oyster shuckers - No experience necessary
Tankard & Tun will be staffed with a team philosophy, utilizing a 20% service charge and tip pooling to reward our team.
- 90% medical, dental, vision insurance paid at 27+ hours/week
- Aggressive meal discount program
- Schedule consists of nights and weekends
- 20-40 hours per week
- Active and physical job
Interviews will take place between June 6 and June 15.
To be considered, please send your cover letter and resume to NAME.